Lunch 11am - 2:30pm, Happy Hour 4pm-6pm
$7
Spicy Tuna Handroll (GF)
Spicy Tuna Mix
$7
$7
Spicy Scallop Handroll
Spicy Scallop Mix
$7
$7
Spicy Tako Handroll
Octopus Tempura, Aji Amarillo
$7
$7
Salmon Avo Handroll (GF)
Dry-Aged Salmon, Avocado
$7
$7
Negi Hamachi Handroll (GF)
Dry-Aged Yellowtail, Scallions
$7
$7
Shrimp Tempura Handroll
Shrimp Tempura, Spicy Mayo, Scallions
$7
$33
Dry-Aged Kurashi Setto (8pc)
2pc each of salmon, tuna, yellowtail, & seasonal selection
$33
$16
1/2 Dozen Oysters (GF)
served with yukari mignonette, finger lime, shallots
$16
SMALL BITES & CRUDOS
$7
Edamame (GF)
grilled edamame seasoned with umami dust
$7
MP
1/2 Dozen Oysters (GF)
served with yukari mignonette, finger lime, shallots
MP
$5
Miso Soup (GF)
dashi, tofu, scallions, wakame seaweed
$5
$11
Sunomono Salad
pickled cucumber, wakame, carrots, scallions, goma-ae sesame dressing
$11
$16
Tuna Carpaccio (GF)
bluefin tuna, yuzu vinaigrette, micro green salad, cucumber, truffle, parmesan cheese
$16
$21
Hamachi Tiradito
6pc dry-aged yellowtail sashimi, leche de tigre, kabocha squash, edamame, fried leeks
$21
$14
Crispy Tuna Bites, 3pc (GF)
spicy tuna mix, crispy rice, ginger soy
$14
$15
Crab Bites, 3pc (GF)
grilled blue crab, cilantro aioli, pickled radish
$15
$19
Crispy Wagyu Gyoza
a5 wagyu beef, maitake mushrooms, leeks, ponzu
$19
$12
Chicken Karaage
fried chicken, lime zest, spicy honey
$12
$9
Shishito Peppers (GF)
blistered shishito peppers, sweet and sour soy, bonito flakes
$9
$21
Kanpachi Crudo (GF)
5pc dry-aged amberjack, spicy leche de tigre, truffle salt, micro greens
$21
$21
Salmon Crudo (GF)
5pc dry-aged ora king salmon, maitake mushroom cream, smoked ikura, scallions
$21
$25
Katsuo Chutoro (GF)
5pc dry-aged medium fatty tuna, katsuo soy vinaigrette, avocado mousse, jalapeño
$25
NIGIRI / SASHIMI (1pc)
$8
Akami
Lean Tuna
$8
$10
Chutoro
Medium Fatty Tuna
$10
$13
Otoro
Super Fatty Tuna
$13
$16
Chutoro Truffle
Medium Fatty Tuna, Black Truffle
$16
$22
Otoro Caviar
Super Fatty Tuna, Premium Ossetra Caviar
$22
$20
Steak & Eggs
A5 Miyazaki Wagyu Beef, Cured Egg Yolk
$20
$6
Sake
Ora King Salmon
$6
$6
Zuke Sake
Soy-Marinated Salmon
$6
$7
Hamachi
Yellowtail
$7
$7
Kanpachi
Greater Amberjack
$7
$6
Madai
Japanese Snapper
$6
$10
Sawara
Spanish Mackerel
$10
$8
Hotate
Hokkaido Scallop
$8
$6
Unagi
Freshwater Eel
$6
$17
Uni
Hokkaido Sea Urchin
$17
$13
Uni Ikura
Hokkaido Sea Urchin, Salmon Roe
$13
$15
Uni Toro
Hokkaido Sea Urchin, Fatty Tuna
$15
$4
Tamago
Japanese Style Omelette
$4
SETTOS
$40
Dry-Aged Kurashi Setto (8pc)
2pc each of salmon, tuna, yellowtail, & seasonal selection
$40
$69
Junni Ko Setto (12pc)
2pc each of medium fatty tuna, hokkaido scallop, marinated salmon, & seasonal dry-aged selections
$69
$35
Dry-Aged Jackfish Setto (6pc)
2pc each of yellowtail, amberjack, and seasonal jackfish
$35
$52
Dry-Aged Bluefin Tuna Setto (6pc)
2pc each of akami, chutoro, otoro
$52
$32
Ora King Salmon Setto (6pc)
2pc each of dry-aged salmon, soy marinated salmon, seared salmon + ikura
$32
MAKI
$23
Big Tekka
akami, chutoro, otoro, shiso, avocado, scallions
$23
$20
Chili Salmon
seared salmon, shrimp tempura, avocado, oshinko, unagi fire sauce, chili garlic
$20
$19
Hamachi Kosho
fresh hamachi, white fish tempura, avocado, cucumber, kosho aioli, togarashi, lime zest
$19
$18
Ryuu (Dragon)
roasted eel, shrimp tempura, avocado, cucumber, fried shallots
$18
$23
Prism (Rainbow)
tuna, salmon, hamachi, red crab, avocado, cucumber, micro greens
$23
$15
Spicy Bluefin Tuna
bluefin tuna, scallions, spicy aioli
$15
$23
Crunchy Scallop
seared scallops, shrimp tempura, avocado, asparagus, citrus aioli, scallions
$23
$19
Futo
bluefin tuna, salmon, white fish, tamago (egg), avocado, cucumber, chives, ponzu
$19
$22
Tako-Tako
bluefin tuna, octopus tempura, avocado, cucumber, pickled shallots, chives, aji amarillo aioli
$22
$18
Lotus Roll
yellowtail, salmon, asparagus, pickled cucumbers, avocado, sweet wasabi aioli, sesame seeds
$18
$16
Bowser (veg)
tempura fried enoki mushrooms, pickled mushrooms, avocado, kaiware sprouts, shiso
$16
$15
Yama Roll (veg)
sweet potato tempura, asparagus, avocado, kaiware sprouts, pickled chestnut mushroom, cilantro aioli
$15